What are you Eating/Drinking?

  • Thread starter Thread starter Super-Supra
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Almost certainly the one FIFA related product I intend to consume this year.

[EDIT] They weren't inspired very hard. Fail. 👎🏽

Perhaps some Mexican jalapeño Philly cheese will save these from the garbage bin.

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Interesting meal, how did it go? I miss pizza, seriously.
Well, schnitzels are great fried food if you are into fillets.

Just as long as the meat is pounded nicely.
 
My mum was bored so she decided to whip up some chicken in oyster sauce for me.

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This is really gorge. Think it must be the sesame oil.
 
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I made chicken karaage (for the air fryer) tonight...

It was disappointing - but partly because I didn't have potato starch (and used cornflour instead) and partly because it was air-fried and not deep-fried - it didn't work. :crazy:

I rescued it by serving it with a tonne of BBQ sauce, and even had sake to go with it (and in the marinade) - so it was pretty authentic and it was very tasty - but it looked terrible and I could feel the floury texture. It was also an enormous amount of hassle for very little reward, so I won't be making that again :boggled:
 
Cheap booze for moi and then a Costco ween because Ima cook cook tomorrow. Still have half a pizza dough ball to struggle learning how to roll out properly, but those things are amazing and cheap via Aldi. My own marinara sauce is another thing I've yet to experiment with and have all the canned tomatoes ready to go.
 
I made chicken karaage (for the air fryer) tonight...

It was disappointing - but partly because I didn't have potato starch (and used cornflour instead) and partly because it was air-fried and not deep-fried - it didn't work. :crazy:

I rescued it by serving it with a tonne of BBQ sauce, and even had sake to go with it (and in the marinade) - so it was pretty authentic and it was very tasty - but it looked terrible and I could feel the floury texture. It was also an enormous amount of hassle for very little reward, so I won't be making that again :boggled:
Oh I tried that recently in a poke bowl! It really tasted great.
 
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