What are you Eating/Drinking?

[RCKakashi14]

Kimchi jjigae (Kimchi stew) for lunch:

 

[Chris30]

Getting ready to eat some sushi rice with 2 big chicken thighs. With added barbecue sauce. This should be good!

 

[coryclifford]

1/2 cup rice
1/2 can Campbell’s chili mac
J.O. hot seasoning
(Cayenne and Old Bay)
Szechuan pepper cracks
Sprinkled something on top

 

[RCKakashi14]

Chashudon and Ebi Tempura for today:

 

[TB]

A little mixed beverage.

 

[coryclifford]

Something to eat?
Here.

And a Canadaaa Dryyyy!
Love it. Needs booze.

 

[Populuxe]

I saw these soup bases at Uwajimaya, my local Japanese grocery/department store. So I grabbed a couple. I tried the kimchi flavor on the left with some cheap ramen and it was pretty good.

 

[W3H5]

I took my mum and her partner for a Chongqing hotpot. If they aren’t available tomorrow I know why (Jonny Cash).

It was bloody delicious, but my guts will regret it in the morning.

 

[Touring Mars]

I took my mum and her partner for a Chongqing hotpot. If they aren’t available tomorrow I know why (Jonny Cash).

Chongqing hot bot?

That looks a bit like the 5 alarm chilli that sends Homer Simpson on a trip.

 

[phillgt2002]

Long time, no pizza. Just basic cheese squares lol, I added a ton of red pepper and smoked pepper to my sauce.

 

[W3H5]

Chongqing hot bot?

That looks a bit like the 5 alarm chilli that sends Homer Simpson on a trip.

Yeah, my guts kind of hurt today.

 

[TB]

A couple of kalua pork tacos for lunch.

 

[MatskiMonk]

Slurping Kylie Minogue.

 

[Darla Starch]

 

[Chris30]

I missed a lot the past week, going to eat an english muffin with some toast and eggs. With my favorite orange juice drink.

 

[Chris30]

Fixing to eat some eclairs, strudel, pop-tarts and bagels for a sweet treat. I love times like this! Yum, yum!!

What are you guys making today in the kitchen?

 

[TB]

Huge sandwich from the grocery store. A can of Tropical Angry Orchard for scale.

 

[Chris30]

Going to eat some spicy deviled eggs, and some hash browns from the microwave. I love Ore Ida tater tots, my favorite.

 

[coryclifford]

Ah yes, those soft, Little Debbie oatmeal cream pies.

Breakfast

And, brunch

Sugar is a powerful thing.

 

[Populuxe]

Sugar is a powerful thing.

Tell me about it.

 

[Sprite]

Food for today,

- Breakfast - Small bowl of Frosties & latte with Olive Oil

- Lunch - Bacon & Hashbrown sandwich with some brown sauce & Small glass of Orange juice

- Evening Meal - Fresh Beef Ravioli with Tomato Sauce (Pasta Sauce not the Heinz stuff from a bottle) & Aloe vera Juice

I do have a slice of Passion Fruit & Lime cake waiting for me as dessert, just not sure I want it.

 

[coryclifford]

Hostess fruit pies used to be fantastic. Addictive like. Haven’t had one in 20 years I bet. Huh. To heck with this wagon, I want on. Or off. Whichever way that goes.

Off the wagon, in the saddle?

@Sprite
Breakfast beer
Lunch beer
Dinner beer
Dessert beer
?

Speaking of 73 day old wagons or empty saddles…

That is the one when I said, I have found my citrus packed beer of choice! Almost local. And good.

 

[Sprite]

Not sure if I’d be standing after all that beer. In fact after Uni I don’t drink much anymore and even a few small drinks and I’d be doing stupid stuff and causing mayhem.

I’m a lightweight now.

Ohh and I had my bit of cake and it wasn’t as good as I’d hoped, it was way too sweet.

 

[coryclifford]

You know what @Sprite, I was thinking of @Boston77

One beer might be getting to me. Yeah right…

Frittata coming up!

 

[TB]

Pineapple fried rice from a tiny Thai joint in Paia before we fly home tonight.

 

[coryclifford]

The three handled contraption holding that is interesting.

 

[TB]

The three handled contraption holding that is interesting.

It's a carved wood pineapple.

 

[speeeyskells]

Today

Breakfast cocca pops with banana and cup of tea
Lunch was pasty, crisp, a chocolate biscuit, a chocolate roll and a couple of easy peelers
Snack chocolate bar

 

[Chris30]

Fixing to eat a 20-ounce box of Cheez-it. And then later on I'm gonna fix some baked green bean casserole. And eat some bread rolls as a side with it!

 

[phillgt2002]

I roasted a whole chicken for the first time.

I took the leftovers and made a BBQ chicken pizza last night. I made the BBQ sauce with the tomato paste I had and other seasonings. Turned out great, very flavorful.