What are you Eating/Drinking?

[DG_Silva]

Hi mate, did you enjoy that drink?

I did actually. It's really odd, because you can taste each part of the drink - sometimes you get the biscuit, other times the cream, but you always get the refreshing lime with it. I've got one left and then a couple of their rainbow belt sour beers.

 

[Chris30]

Cool mate, I hope you enjoy the rest of those special drinks.

 

[TB]

Can't sleep and a 3:00 am bowl of oatmeal with butter and brown sugar sounded like a good idea.

Sometimes you just want something simple.

 

[UKMikey]

Clearly, Little Caesar's is above Domino's and Pizza Hut, but beneath Papa Johns.

You convinced me to switch. There's a Domino's just down the road from me but Papa Johns is in the next town and I fancied a change. It may cost slightly more dough but has better dough.

They're both good but I think the chicken fajita + Italian sausage (right) has the edge on the All The Meats so far.

[EDIT] The charring on the ham is 👌🏾 though.

 

[Imbissbrunto]

Made a simple and quick chicken breast for dinner tonight.

 

[Chris30]

Can't sleep and a 3:00 am bowl of oatmeal with butter and brown sugar sounded like a good idea.

Sometimes you just want something simple.

Good choice man...sweet and simple is the key for a quick meal. And on the go.

 

[phillgt2002]

A dried NY Strip cooked with olive oil, butter and rosemary, citrus fettuccine with orange juice, roasted peppers, basil, spinach, lemon and orange zest, along with some grated Parmesan cheese. Then I made some pan cooked French beans and then roasted Brussels sprouts.

Furnished with a glass of red blend Wine and sparkling water.

Pie was store made, berry blend.

Here’s the steak before I dried it.

 

[Chris30]

View attachment 1459606

A dried NY Strip cooked with olive oil, butter and rosemary, citrus fettuccine with orange juice, roasted peppers, basil, spinach, lemon and orange zest, along with some grated Parmesan cheese. Then I made some pan cooked French beans and then roasted Brussels sprouts.

Furnished with a glass of red blend Wine and sparkling water.

Pie was store made, berry blend.

View attachment 1459605

Here’s the steak before I dried it.

View attachment 1459608

That's a fine delicate meal mate, I'm glad you enjoyed all of it.

 

[phillgt2002]

That's a fine delicate meal mate, I'm glad you enjoyed all of it.

Thanks, it turned out great. The steak was super flavorful. I could have done better on the sprouts, but overall, a really good meal (and there's leftovers, so even better).

 

[Chris30]

Thanks, it turned out great. The steak was super flavorful. I could have done better on the sprouts, but overall, a really good meal (and there's leftovers, so even better).

Well let us know what other fancy courses you make and eat. There's plenty of healthy options to choose from. A wide variety.

 

[Chris30]

Tonight for dinner, we had some black-eyed peas, 2 bowls of mashed potatoes, 4 grilled chicken tenders and some Seggiano pasta.

 

[Sum1s2pid]

I whipped up some no bake Jell-O cheesecake cupcakes. Cheese cupcakes. Cup cake cheese. Cakes cheese... cup cheese... cup-o-cake-n-cheese... cup cheese... cake... 😤

Mini cheesecakes. 😑

 

[W3H5]

I ordered Pizza Hut for the first time in a long long time. What a mistake. Not great.

 

[coryclifford]

 

[Chris30]

I ordered Pizza Hut for the first time in a long long time. What a mistake. Not great.

It's expensive as hell too, $21 for a large pizza with pepperoni and cheese. We can't have dairy anyways so it doesn't bother us if we miss the deals and food there. Not worth getting in debt.

 

[W3H5]

It's expensive as hell too, $21 for a large pizza with pepperoni and cheese. We can't have dairy anyways so it doesn't bother us if we miss the deals and food there. Not worth getting in debt.

It’s not that expensive here, not even half that, plus there was a buy one get one free deal. Still, it’s not very good pizza.

 

[Chris30]

Domino's would probably be better tasting. But it's your choice though. Anyways we're getting ready to eat some pancakes, bagels, hash browns and 4 waffles. We got them at Golden Corral. They serve breakfast from 8am to 11am only on Saturdays and Sundays. We got back home around 9:15am this morning. We went to bed early last night around 7:00pm.

 

[W3H5]

Domino's would probably be better tasting.

Unfortunately we don’t have Dominoes here, but from my experience of Dominoes from 2000 onwards, Pizza Hut was far superior.

I had a Dominoes just 1 minute from my house in London, got pizza there almost daily for years until one day they changed management/ownership and the quality went to pot.

These days I usually only bother with authentic stone baked at my local Italian (made by an Italian), or a New York style from a local American restaurant.

That said, I usually make my own “pizza” daily, but with a fresh baguette or focaccia bread from the store. More like a pizza sandwich, but faster, cheaper and more customised.

Today I had a hotpot for dinner, and a few beer. And a few more beers while I waste time on YouTube watching Top Gear and Big Time.

 

[Boston77]

Wife’s with her friends. Daughter is at a birthday party. Good time to experiment for me. 😜

New IPA to try.
Vice Beer- “Bob, youre cut off” west coast IPA. 6.5% ABV and 74 IBU’s.

Visually, it’s almost see through with a pale straw color. Well carbonated with tiny bubbles continually rising from the bottom of the glass. A fluffy head dissipated after the first sip and left beautiful lacing on the glass.

On the nose, it’s sweet. Like warm pears. Not much else. I was hoping for a little more piney notes considering it’s a west coast IPA.

On the palate ,it’s good. Here is where the pine shines through. But it’s not a palate wrecker at 74 IBU’s. There are other profiles in the beer as well. Like honey suckle and prickly pear.

It’s not a beer that says I’m a really good representation of a WC IPA but I’d have again over something else.

3.8 out of 5

 

[Chris30]

View attachment 1461191

Wife’s with her friends. Daughter is at a birthday party. Good time to experiment for me. 😜

New IPA to try.
Vice Beer- “Bob, youre cut off” west coast IPA. 6.5% ABV and 74 IBU’s.

Visually, it’s almost see through with a pale straw color. Well carbonated with tiny bubbles continually rising from the bottom of the glass. A fluffy head dissipated after the first sip and left beautiful lacing on the glass.

On the nose, it’s sweet. Like warm pears. Not much else. I was hoping for a little more piney notes considering it’s a west coast IPA.

On the palate ,it’s good. Here is where the pine shines through. But it’s not a palate wrecker at 74 IBU’s. There are other profiles in the beer as well. Like honey suckle and prickly pear.

It’s not a beer that says I’m a really good representation of a WC IPA but I’d have again over something else.

3.8 out of 5

Cool glass of beer mate! Glad you enjoyed it.

 

[Imbissbrunto]

Tried out a new kebab place today and it turned out relatively good. The portion size was actually bigger than it looks like at first glance.

 

[TB]

But it’s not a palate wrecker at 74 IBU’s.

That would literally kill me.

I had a Pineapple Mana Wheat (IBU of 18) at Maui Brewing Company and barely got it down.

 

[UKMikey]

Saved some stuff for takeaway from my mates' curry tonight. Tandoori fried lamb, grilled onions, chicken korma, peas 'n' egg pilau.

 

[Chris30]

Tried out a new kebab place today and it turned out relatively good. The portion size was actually bigger than it looks like at first glance.

View attachment 1461211

Cool mate! I haven't eaten kebabs in many years, about 10.