What are you Eating/Drinking?

[kikie]

I'm going to try a vegatarian Lasanga(e). Normally, when I have a Lasanga(e), it's the non-vegetarian version.


It seems that at first glance (uh taste) that I don't really like the vegetarian Lasagne(a).

 

[Law93]

I'm going to try a vegatarian Lasanga(e). Normally, when I have a Lasanga(e), it's the non-vegetarian version.


It seems that at first glance (uh taste) that I don't really like the vegetarian Lasagne(a).

I find vegetarian lasagna a hit or miss. Some recipes taste really good, and others are just, well, you know, not so enjoyable lol

 

[kikie]

I find vegetarian lasagna a hit or miss. Some recipes taste really good, and others are just, well, you know, not so enjoyable lol

I probably had the latter.
Today, I bought a Lasanga Bolognaise and Moussaka.

 

[Northstar]

I can't remember who mentioned Bubba Burgers not long ago, but thank you to whoever it was.

 

[kikie]

Cherry pie.

 

[BobK]

I can't remember who mentioned Bubba Burgers not long ago, but thank you to whoever it was.

That would be @Chrunch Houston. Yes I agree.

 

[Northstar]

That would be @Chrunch Houston. Yes I agree.

Well than, thank you @Chrunch Houston.

 

[kikie]

I had another Lasagna for lunch. This time it was Lasagna Bolognese. Better than the vegetarian Lasagna (same brand) but still not as good as the Lasagnas I'm used to.

 

[Law93]

I had another Lasagna for lunch. This time it was Lasagna Bolognese. Better than the vegetarian Lasagna (same brand) but still not as good as the Lasagnas I'm used to.

I say homemade meat lasangas are the best. You get to determine what goodies go in, and how much of each thing. Next time my wife makes some, I'll try to remember taking a picture before I eat it all!

 

[kikie]

Indeed, homemade Lasagnas are the best. What I also like a lot is Moussaka.

 

[photonrider]

35MM, your food photos never fail to amuse and make me drool

True. I can almost smell the bokeh.

Doctor has forbidden me bacon and eggs. My life is over.

Oatmeal with chopped dates for breakfast. Gotta admit I feel good.

 

[kikie]

I've made a simple red cabbage recipe for lunch. It was not bad for the first time but I added too much cinnamon though.

 

[BobK]

Clam chowder with Goldfish. The crackers, not the critters.

 

[kikie]

Too much, actually.

 

[W3H5]

Yesterday's pepperoni pizza. Cold, because I'm too lazy to reheat it.

 

[photonrider]

Oatmeal.

Please pray for my sanity.

 

[W3H5]

Oatmeal.

Please pray for my sanity.

Sounds about as fun as the bowl of bran flakes I have for breakfast.

 

[photonrider]

Sounds about as fun as the bowl of bran flakes I have for breakfast.

Urgh. Bran damage sounds worse than oatmeal.

There is a long story behind this cholesterol-reducing diet I have been forced into. I made the mistake of visiting a doctor after decades of avoiding them.
But something tells me I'll be hunting swine soon. 🤬 that quack.

 

[TB]

Oatmeal.

Please pray for my sanity.

This weekend it was 9:30am and I was hungry but couldn't decide what I wanted. There in the pantry glowing like the beacons of Gondor was the oatmeal container.

It. Was. Glorious.

The oatmeal, not the container.

 

[Boston77]

Well than, thank you @Chrunch Houston.

100% agree. Thanks for the tip @Chrunch Houston. I bought a box of them after his suggestion.

Still working on the proper temps though. Burned one side while waiting for the juices to bubble through. Darn good on a BBQ grill and stove top! Cheese, grilled onions and mustard work excellent on these.

 

[coryclifford]

Just wish the Bubba burgers were cheaper. $12 a box is getting up there. I have yet to try em, so someone will say, but they're worth it...

Fries with a homemade spicy mayo and a couple Taco Bell Diablo sauce packets.

Same person that made the mayo also did a creamed corn from some of Ohio's best corn I got and some creole like shrimp and homegrown tomato and green onion and some garlic action.

 

[kikie]

Just wish the Bubba burgers were cheaper. $12 a box is getting up there. I have yet to try em, so someone will say, but they're worth it...

Fries with a homemade spicy mayo and a couple Taco Bell Diablo sauce packets.

View attachment 667343

Same person that made the mayo also did a creamed corn from some of Ohio's best corn I got and some creole like shrimp and homegrown tomato and green onion and some garlic action.

View attachment 667344

That looks delicious.

 

[coryclifford]

That looks delicious.

The shrimps were great, and creamed corn is... creamed corn. And I'm tired of tomatoes. Overall though, quite good.

 

[kikie]

100% raw cacao pasta with a little bit of raisins to mask a little bit of the bitterness.

 

[35mm]

100% raw cacao pasta

 

[kikie]

Without the raisins, this GIF is so spot on. Buuuuut, .... in combination with the sweet taste of raisins, 100% raw cacao pasta is delicious. I still taste the bitterness of the cacao pasta but it is, in combination with raisins, less pronounced and even very tasteful.

I'm having my lunch right now, instead of 3 - 4 hours ago.

* Romanesco

* Sauerkraut

* Cocktail sauce

* Half sun dried tomatoes with herbs (is rather sweet-ish)

 

[35mm]

Salmon tartare with wasabi mayo, Indian saffron pure and roasted vegetables. Also, a mint lemonade.

One of the best meals I had recently.

 

[Adamgp]

Brown sugar & cinnamon Pop Tarts.

 

[35mm]

Breakfast:

 

[kikie]

We had our annual street BBQ (without the BBQ this year) yesterday evening and I had 2 Belgian () fries with mayonaise, an Indian vegetarian something (square puff pastry with vegetables inside) and chicken legs prepared with Turmeric, also prepared by our incredible good and friendly Indian neighbours. I had one and it was good.

After that I had a vanilla ice cream with whipped cream.