What are you Eating/Drinking?

[Daniel]

Holy crap that's a big can. I hope you don't plan on drinking it all at once.

Yes, that can is huge!

I'm currently eating an ice block even though it's only 14 degrees C. Probably colder. And I'll probably end up sucking the stick 10 minutes after the ice block is gone again.

Nope, didn't drink it all at once. I don't think energy drinks really affect me as well. I skulled about half of it at once and I didn't feel any different.

 

[gtavcfan]

Enchiladas, made at home - my grandma knows how to make them really good (she is from Mexico) and drinking them down with Diet Coke with ice

 

[phillgt2002]

Two Grilled Monterey and Pepper Jack cheese sandwiches

 

[RikkiGT-R]

A 650ml bottle of Heineken.
Just about to throw on a sirloin steak, mashed potatoes are ready.
Will drizzle over some Chianti butter sauce to finish (small glass of Chianti, red onion, thyme, olive oil, butter, juices from the resting meat, salt & pepper).

 

[gtavcfan]

General Tso Rice Bowl from the Magic Dragon restaurant

 

[masterrawad]

Lamb kidneys, lamb livers, lamb hearts season with shawarma seasoning and some other good stuff on pita bread with Tabasco. with a side of grilled pineapple.

 

[Clytius]

Just had some BBQ kabab koobideh wrapped in pita bread.

 

[Crash]

I had ravioli and salad for dinner. About to have some ice cream.

 

[Solid Lifters]

Half a PBJ, banananananananannaaaa and a cocoa, peanut butter Rice Krispies treat.

 

[RikkiGT-R]

Fried eggs on toast and a cup of tea.

I'm hardcore.

 

[Clytius]

A red velvet cheesecake cupcake.

 

[jjjkr20]

Those cupcake look amazing I wish I had one. All I have are cheap walmart cupcakes.

 

[ilikewaffles11]

Two sausage egg and cheese Hot Pockets.

 

[gtuned]

AMAZING ON A PLATE YO.
FIRST, WE START OFF WITH A LEFT OVER ROAST, AND WE FRY THAT UP IN A FRYING PAN WITH CRUSHED RED PEPPER, SALT AND TEXAS PETE'S HOTTER HOT SAUCE.
THEN WE MAKE SOME EGGS IN THAT SAME PAN FOR THE SPICE AND TASTE OF AWESOME MEAT, THEN WE TOAST SOME BREAD, BUTTER THAT *squee* UP, ADD SOME SHARP CHEDDAR CHEESE AND MORE HOT SAUCE, THEN WE PUT THE EGGS ON AND ALL OF THAT AWESOME MEAT. THEN WE ADD SOME AWESOME UTZ CHIPS.

WHAT UP.​

 

[gtavcfan]

Salmon fillets with seafood mix and cole slaw. Have not decided whether to drink ice water, cranberry juice, or diet coke.

 

[Taz___66]

Pizza and rootbeer

 

[TB]

Pizza and tea.

Then dessert pizza.

And more tea.

 

[Solid Lifters]

Woke up real early today and had a PBJ and some OJ.

 

[photonrider]

Nothing. Living on fresh air at the moment. But I hear that Mac and Cheese mixed with bacon, sausage, and hotdog in a heavy 4 Cheese sauce has been prepared by Kid Chef.

A heart attack of some sort is due.

 

[Adamgp]

Chili lime popcorn and a beer.

 

[Clytius]

Just had some BBQ chicken from last night.

 

[photonrider]

Mac and Cheese, again.
I made the mistake of picking up a 12 pack the other day; why is it when teens go on a Mac and Cheese binge, they do so for days and days? Today it's garnished with bacon and mushrooms. Dr. Pepper to chase it down.

 

[gtavcfan]

just finished eating pork chop, now desert: two chocolate pop-tarts and Ramune soda

 

[Slash]

Cheese stick and sparkling lemonade.

 

[Ellis]

Rocky bar.

Caramel of course.

 

[TankAss95]

Toast, banana, yoghurt, diet cola.

Just eating what I can find...

 

[Crumpet]

*gtavcfan

What exactly is a pop-tart? We don't get such things here in England.

 

[TankAss95]

*gtavcfan

What exactly is a pop-tart? We don't get such things here in England.

Up here in Scotland you do. It's a sugary breakfast pastry infused with jam or sweet sauce that you put in the toaster. They were very popular a long time back but seemed to go out of 'fashion'.

I see them being sold randomly around supermarkets, occasionally.

 

[DG_Silva]

*gtavcfan

What exactly is a pop-tart? We don't get such things here in England.

Up here in Scotland you do. It's a sugary breakfast pastry infused with jam or sweet sauce that you put in the toaster. They were very popular a long time back but seemed to go out of 'fashion'.

I see them being sold randomly around supermarkets, occasionally.

I was going to say, we get them in Birmingham too. The only issue with them is they get amazing hot and scorch the inside of mouth, taste like cardboard, have the nutritional capabilities of a used teabag, and cost £2.50 for 6 breakfasts.

 

[TankAss95]

I was going to say, we get them in Birmingham too. The only issue with them is they get amazing hot and scorch the inside of mouth, taste like cardboard, have the nutritional capabilities of a used teabag, and cost £2.50 for 6 breakfasts.

The things are a health and safety hazard when newly toasted.