What are you Eating/Drinking?

[Nicksfix]

An icy cold Miller light,it's been a verrrrrrrry long week.

 

[DaddyVDUB]

An icy cold Miller light,it's been a verrrrrrrry long week.

SHAME on YOU !!!

 

[Nicksfix]

SHAME on YOU !!!

I deserve at least 1 after putting in 55 hrs. this week , don't I ?

Hey-it could be Jack and Coke. 💡

 

[DaddyVDUB]

Hey Buddy if you know "when to say when" ENJOY!!!

 

[Nicksfix]

Believe me ......... I know when to when.
Just having one to kind of relax a bit.

 

[Sage]

Went to Studio Diner last night to celebrate the end of finals. Had their fish and chips and hot fudge sundae. Awesome. What’s absolutely amazing is that normally with fish and chips (at least in the States), the batter is the highlight while the fish is meh – here though the fish is amazing.

 

[TB]

That is a huge slab of fish!

 

[Sage]

It’s actually two filets fried together. I had to split it with a friend to make room for the sundae.

 

[Solid Lifters]

That is a huge slab of fish!

"For $10,000 you get the head, the tail; the whole damn thing."

 

[TB]

"For $10,000 you get the head, the tail; the whole damn thing."

"I got no spit."

 

[ROAD_DOGG33J]

It’s actually two filets fried together. I had to split it with a friend to make room for the sundae.

That wouldn't work out too well for me in the morning.

 

[Time_Attack]

Arby's large beef & cheddar with curly fries.


mmmmmmmm...

 

[TB]

Pizza, carrots and tea.

Guess what's for dessert?

 

[Solid Lifters]

Spaghetti with meatballs. Dessert was Mint Moose Tracks ice cream.

 

[Joey D]

Left over chile rellenos and pork carnitas from On the Boarder restaurant. I also got some Red Bull Cola, which isn't bad.

 

[Keef]

It’s actually two filets fried together.

Looks delicious.

 

[DaddyVDUB]

Suck pic, but P' ZONE

 

[Solid Lifters]

Went to Studio Diner last night to celebrate the end of finals. Had their fish and chips and hot fudge sundae. Awesome. What’s absolutely amazing is that normally with fish and chips (at least in the States), the batter is the highlight while the fish is meh – here though the fish is amazing.

Hey, young man! I hope that 'sea kitten' wasn't thrown around before frying, or some people are going to be mighty upset with you!

http://www.komonews.com/news/local/47410357.html

 

[Northstar]

Suck pic, but P' ZONE

Did you decide to take a pic half way through?

They are good though.

 

[Nicksfix]

^

especially the meatlovers one. 👍

Hmmmmm,idea for dinner tonight.

 

[Sureboss]

Went to Studio Diner last night to celebrate the end of finals. Had their fish and chips and hot fudge sundae. Awesome. What’s absolutely amazing is that normally with fish and chips (at least in the States), the batter is the highlight while the fish is meh – here though the fish is amazing.

America really needs to know how to do Chips.

Glass of cloudy lemonade and a piece of yoghurt/cherry/chocolate/cream cake I made.

 

[TB]

Chicken nuggets with Thai Sweet Chili Sauce.

 

[Solid Lifters]

Yesterday we had spaghetti, so take a wild guess what we had tonight.

 

[Smallhorses]

I had to split it with a friend to make room for the sundae.

Having seen you eat, I entirely fail to believe this.
Beware young man, your hollow legs are filling up!

Anyway, I'm chilling at home having been out for our usual Sunday Sushi dinner, and have just opened one of these:

, as I'm sure many of our Antipodean members will attest to.

 

[ROAD_DOGG33J]

Yesterday we had spaghetti, so take a wild guess what we had tonight.

Fried spaghetti?

 

[Solid Lifters]

Fried spaghetti?

Simple, wasn't it?

 

[Omnis]

America really needs to know how to do Chips.

Glass of cloudy lemonade and a piece of yoghurt/cherry/chocolate/cream cake I made.

They seem to have the chips down at Ye Olde Falcon Pub.

Anyway, for lunch today I'm gonna take a shot at making my own Cha Siu Bao/Nikuman but with chicken instead of pork. Should I document it?

 

[ROAD_DOGG33J]

Simple, wasn't it?

Indeed, it was


And I'm drinking water right now.

 

[Touring Mars]

I think I may have overdone it slightly with the chillis just now...

I made a stir-fry, as I normally do every couple of weeks or so - but this time, instead of cooking two days worth and reheating the rest tomorrow, I decided to only use half the ingredients and make it fresh both tonight and tomorrow. Unfortunately, I forgot the half ingredient thing while adding garlic and chilli, and so I used two whole bird-eye chillis for one meal, and good grief was it hot It was pretty good though, although my stomach (and other related parts of my anatomy) will probably not be very happy about it...

 

[Wenders]

If I can be bothered getting off my butt we will be eating burittoes............if only Jack could cook