What are you Eating/Drinking?
- Thread starter Super-Supra
- 22,313 comments
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- 24,608
- Anoka, MN
View attachment 699940
Thing Two made his own birthday cake.
Double layer triple chocolate cake with Nutella and half a bag of Heath bar chips then topped with chocolate frosting and the rest of the Heath chips.
Good. God.
So I'm guessing either you're no longer on a diet or are not allowed to eat a grain of sugar again until 2019?
Looks good though.
- 34,813
- NoDak
- Cy-Fi
I've been a bit hit and miss with the diet as of late. This certainly didn't help.So I'm guessing either you're no longer on a diet or are not allowed to eat a grain of sugar again until 2019?
It might look good but the way I feel right now, I'm not sure it was worth it.Looks good though.
And there's another piece.
I think Thing Two might get it.
- 7,436
- Canada
- photonrider
- 5,585
- Manila, PH
- TakuKanonji22
A Filipino’s must-have for Christmas Eve dinner:
Merry Christmas, GTPlanet!
Merry Christmas, GTPlanet!
- 898
- Vancouver, BC, Canada
LECHON FTW!!!!
- 3,308
- Kentucky
- Chrunch_Houston
Another fabulous dinner at my boss's house. I work for a restaurant company. My bosses, the owners, are a married couple. She comes from a foodie family, her parents even wrote a cookbook. He, he is from Florida.
Tonight was a four bone prime rib roast.
Then there was the Yorkshire pudding. This starts off looking like thin pancake batter that is poured into a hot pan with pan drippings from the roast. It has always amazed me how it curls up around the sides of the pan.
Then my favorite, au gratin potatoes.
There was also, a creamed cauliflower, broccoli and spinach dish, and asparagus.
Yep, that made for some good eatin'.
Tonight was a four bone prime rib roast.
Then there was the Yorkshire pudding. This starts off looking like thin pancake batter that is poured into a hot pan with pan drippings from the roast. It has always amazed me how it curls up around the sides of the pan.
Then my favorite, au gratin potatoes.
There was also, a creamed cauliflower, broccoli and spinach dish, and asparagus.
Yep, that made for some good eatin'.
- 5,361
- Ohio
Prime rib rules. I had a pretty good smoked bone in, spiral cut ham the guy did for a little too long but the bark action was 
Whoops, I thought I had a picture. I don't.
Whoops, I thought I had a picture. I don't.
- 5,585
- Manila, PH
- TakuKanonji22
Special Gogyo Tonkotsu Ramen:
Perfect for the 4 degree celsius weather with snow here in Kyoto.
Perfect for the 4 degree celsius weather with snow here in Kyoto.
- 562
- United States
- Boston77Bruins
Lagunita’s Brewing: Brown Shugga Ale
Color: Rich, dark amber.
Aroma and taste: Pineapple and mango sweetness backed by a beautiful citrus bomb.
Overall: I’ve said it before and I’ll say it again. Lagunitas makes some world class beers. And for me, this is the finest.
At 10% ABV it is surprisingly easy to drink. That’s could be scary if your not parked on the couch.
They distribute all over the states now. I highly recommend you try some.
Disclaimer: I do not work for Lagunitas. Though, I should be official taster.
- 5,585
- Manila, PH
- TakuKanonji22
Chikara Meshi’s Grilled and Salted Beef:
- 5,585
- Manila, PH
- TakuKanonji22
In Kobe right now to eat Kobe beef of course:
- 3,308
- Kentucky
- Chrunch_Houston
The Whataburger Mushroom and Swiss Burger!
It was so good I had to stop eating and take a picture.
It was so good I had to stop eating and take a picture.
- 7,436
- Canada
- photonrider
It was that 'share the happiness' feeling, right?
__________________________
Time to raise a glass to all the GTPlanet foodies:
Cheers, and wishing you all a delicious 2018!
H.
- 22,549
- Arizona
- HamiltonMP427
Before
After
Home made pizza, with a side of mixed veggies and garden ranch.
After
Home made pizza, with a side of mixed veggies and garden ranch.
- 5,361
- Ohio
Bun
Horseradish mustard
Onion
Jalep
Tomato
Burger
Romaine
Bun
