What are you Eating/Drinking?

TB · Dec 17, 2017

Thing Two made his own birthday cake.

Double layer triple chocolate cake with Nutella and half a bag of Heath bar chips then topped with chocolate frosting and the rest of the Heath chips.

Good. God. :lol:

Northstar · Dec 17, 2017

TB
View attachment 699940

Thing Two made his own birthday cake.

Double layer triple chocolate cake with Nutella and half a bag of Heath bar chips then topped with chocolate frosting and the rest of the Heath chips.

Good. God.

So I'm guessing either you're no longer on a diet or are not allowed to eat a grain of sugar again until 2019? :lol:

Looks good though. :cheers:

TB · Dec 17, 2017

Northstar
So I'm guessing either you're no longer on a diet or are not allowed to eat a grain of sugar again until 2019?

I've been a bit hit and miss with the diet as of late. This certainly didn't help.

Northstar
Looks good though.

It might look good but the way I feel right now, I'm not sure it was worth it.

And there's another piece. :crazy:

I think Thing Two might get it.

photonrider · Dec 18, 2017

Grayfox · Dec 18, 2017

Baumkuchen

Wiegert · Dec 18, 2017

Cold game pie. Never been a fan of traditional pork pies but with a load more alcohol, berries and birds added to the mix it's actually pretty delicious.

RCKakashi14 · Dec 24, 2017

A Filipino’s must-have for Christmas Eve dinner:

Merry Christmas, GTPlanet!

juelz2009 · Dec 24, 2017

A Mauritian classic curried butter beans in a roti

Law93 · Dec 24, 2017

RCKakashi14
A Filipino’s must-have for Christmas Eve dinner:

View attachment 701382

Merry Christmas, GTPlanet!

LECHON FTW!!!!

35mm · Dec 24, 2017

Smells like Christmas around here.

AOS- · Dec 25, 2017

This morning it was said were going to have Top Sirloin Roast for dinner.

This is what I'm now eating:

Now if this ain't the most interesting piece of roast known to the internet, I don't know what is.

XJ40 · Dec 25, 2017

Plus chips (fries) and onion rings.

Obviously will cook first...

Chrunch Houston · Dec 26, 2017

Another fabulous dinner at my boss's house. I work for a restaurant company. My bosses, the owners, are a married couple. She comes from a foodie family, her parents even wrote a cookbook. He, he is from Florida.

Tonight was a four bone prime rib roast.

Then there was the Yorkshire pudding. This starts off looking like thin pancake batter that is poured into a hot pan with pan drippings from the roast. It has always amazed me how it curls up around the sides of the pan.

Then my favorite, au gratin potatoes.

There was also, a creamed cauliflower, broccoli and spinach dish, and asparagus.

Yep, that made for some good eatin'.

coryclifford · Dec 26, 2017

Prime rib rules. I had a pretty good smoked bone in, spiral cut ham the guy did for a little too long but the bark action was :drool:

Whoops, I thought I had a picture. I don't.

RCKakashi14 · Dec 27, 2017

Special Gogyo Tonkotsu Ramen:

Perfect for the 4 degree celsius weather with snow here in Kyoto.

Com Fox · Dec 27, 2017

Water, just water.

So simple yet the most effective drink out there

Boston77 · Dec 28, 2017

One of my favorite beers in my arsenal.
Lagunita’s Brewing: Brown Shugga Ale
Color: Rich, dark amber.
Aroma and taste: Pineapple and mango sweetness backed by a beautiful citrus bomb.
Overall: I’ve said it before and I’ll say it again. Lagunitas makes some world class beers. And for me, this is the finest.
At 10% ABV it is surprisingly easy to drink. That’s could be scary if your not parked on the couch.
They distribute all over the states now. I highly recommend you try some.

Disclaimer: I do not work for Lagunitas. Though, I should be official taster. :cheers: