Man burgers. What? You don't know what man burgers are? Then come with me.
First you need the ingredients.
Ok, take your 2 slices of bread and cut the edges off so you just have the soft bit in the middle, then put them in here
Take the out of the processor and put them in a bowl, peel your onion cut it in half and put that in the processor, add it to the breadcrumbs, then add a pinch of salt and some ground black pepper. Then add the mince steak, and bind it all together, until it looks like this.
Then take a chunk of the meat mixture and roll it into a ball and shape it into a burger, do this twice, like this,
Then add some cheese into the middle of one,
Then take the burger that has no cheese, place it on top and squeeze the edges into the bottom one, then shape it again, so you have one burger with a pocket of cheese,
Do this all again.
Then add them to this,
Now you have this
Now, while these burgers are cooking time to prepare your buns. I had to use bread because my buns were too small,
You will need,
Sauces are optional.
Put it all together so you have this
Left one is tomato and right is chilli.
Keep turning the burgers and MAKE SURE THEY ARE COOKED ALL THE WAY THROUGH. Like this,
Then put them on top
Get beer,
Any brand will do.
Sit bit and enjoy,
And there you have it. Man burgers.
Also the beady eyed of you would have noticed, that that was a 400g pack of mince steak. That's 2 7oz burgers. Awesome.
I do love my casseroles. So do the boys. I grew up on them. I made them when I first lived on my own. Make a casserole, eat one or two meals and freeze the rest. They're easy, cheap, good, convenient and filling.
